If you’re a tea enthusiast, you already know that loose leaf tea offers an exquisite and flavourful experience that tea bags simply can’t match. The process of brewing loose leaf tea may seem a bit intimidating at first, but fear not! With the right essentials, you’ll be on your way to crafting a delightful cup of tea in no time. Here’s what you need to get started:
- Quality Loose Leaf Organic Tea: Choose high-quality loose leaf tea from reputable brands or specialty shops. Explore various types like black, green, oolong, white, or herbal teas to find your favourites.
- Tea Infuser or Strainer: Invest in a reliable tea infuser or strainer to keep tea leaves contained while infusing water with flavours.
- Tea Kettle or Electric Kettle: Use a tea kettle or electric kettle with temperature control settings to boil water efficiently at the right temperature for each tea type.
- Timer: Keep track of steeping times with a timer to ensure a perfect brew without bitterness or weakness.
- Favorite Tea Cup or Pot: Choose a vessel that brings you joy, whether a traditional teapot, elegant china cup, or cosy mug, to enhance your tea-drinking experience.
Brewing Steps
- Boil Water to the Right Temperature: Refer to the tea’s packaging or a brewing guide to determine the appropriate water temperature for each tea type.
- Measure the Tea: Add one teaspoon of loose leaf tea per 8-ounce cup to your infuser or strainer.
- Brew the Tea: Pour hot water over the leaves and start the timer. Let the tea brew for the recommended time (2-5 minutes).
- Enjoy Your Tea: Remove the infuser or strainer once the timer goes off and savour the rich flavours and aromas of your perfectly brewed loose leaf tea.
